Qantas Business Class meals & menus

[Berlin]

I really enjoyed the pumpkin, spinach pasta, but I do realise it’s not for everyone.

Pumpkin! Spinach! Just a bit of rocket missing on top…

 

[OZDUCK]

Pumpkin! Spinach! Just a bit of rocket missing on top…

I assume the Kürbis Festival at Ludwigsburg is a big no no for you?

 

[Justinf]

Pumpkin! Spinach! Just a bit of rocket missing on top…

I thought of you as I tucked into that delicious morsel.

 

[Berlin]

I assume the Kürbis Festival at Ludwigsburg is a big no no for you?

Definitely NOT going to happen!

 

[wannabeinvestmentbanker]

Some recent TT meals
Got a menu on outbound. I don’t do TT often but haven’t noticed in the past and didn’t get one on the return.
I was on the last flight back to SYD so got to see when EK bought out the food and drink for their departure at 9pm. Im a big EK fan and it was really high quality food. I have pics but limited but would recommend.

 

[Daver6]

Some recent TT meals
Got a menu on outbound. I don’t do TT often but haven’t noticed in the past and didn’t get one on the return.
I was on the last flight back to SYD so got to see when EK bought out the food and drink for their departure at 9pm. Im a big EK fan and it was really high quality food. I have pics but limited but would recommend.
View attachment 482192

Four main options huh?

 

[penny6]

Love to hear people's experiences with domestic business class breakfast meals on Qantas - I had this meal flying Brisbane to Melbourne last week and it was described as fried eggs with bacon, tomatoes and mushrooms (which was fine). I don't usually fly this route very often and wondering whether anyone here has had this meal often and are the eggs usually this cooked/hard?

I know eggs are difficult to get right sometimes on a plane but for me I felt they were a little overcooked and just wondered whether I had gotten a once off misstep or if the eggs for this dish are usually this cooked? I appreciate everyone likes foods cooked differently and so was just curious whether this dish was one lots of people liked?

 

[MEL_Traveller]

That seems within the range of ‘normal’ to me! Whether it be airline eggs, or something I’d get in an egg McMuffin at Maccas. If it’s being market3d as a ‘fried egg’ rather than ‘egg benedict’ then I’d be expecting something like the picture

 

[SJF211]

fried eggs with bacon, tomatoes and mushrooms (which was fine). I don't usually fly this route very often and wondering whether anyone here has had this meal often and are the eggs usually this cooked/hard?

Just for interest sake this was the “same,” (fried eggs with bacon tomatoes and mushrooms) as your meal but catered out of ADL to ASP. Probably just depends where it’s made and how they choose to prepare the dish.

 

[DC3]

View attachment 482261
Just for interest sake this was the “same,” (fried eggs with bacon tomatoes and mushrooms) as your meal but catered out of ADL to ASP. Probably just depends where it’s made and how they choose to prepare the dish.

Ah. ADL.