What I ate today - the food thread
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My first home made soup this winter. Lots of vegetables, some chicken, and even more beans. Finally a large pile of mushrooms. Just because I'm a fun guy.
No beef wellington with the mushrooms?
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My only lunch this week was on Monday - Supernormal on Eagle Street.
As usual, love the current menu. The initial pickles were the hottest dish
Missed dessert as I was too busy having seconds, as some people had left
As usual, love the current menu. The initial pickles were the hottest dish
Missed dessert as I was too busy having seconds, as some people had left
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