SYD
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and your wee afterwards?My serving of asparagus with it appears to have been a lot more generous!
and your wee afterwards?My serving of asparagus with it appears to have been a lot more generous!
You flew to a premium destination while I flew to the slum of Singapore in a classic reward - punishment right thereMy serving of asparagus with it appears to have been a lot more generous!
Ah the good old (1,2-dithiolane-4-carboxylic acid) leads to lovely sulphur metabolites suchand your wee afterwards?![]()
You flew to a premium destination while I flew to the slum of Singapore in a classic reward - punishment right there![]()
Much better with ārealā asparagus, the white one. Which I sadly havenāt eaten it in years so I canāt wait to hit Germany in a few weeks, right in the middle of aspargus season.Ah the good old (1,2-dithiolane-4-carboxylic acid) leads to lovely sulphur metabolites such cough methanethiol, dimethyl sulfide, and dimethyl sulfoxide. Lovely chemistry in action!
do you eat the white one raw or cooked?Much better with ārealā asparagus, the white one. Which I sadly havenāt eaten it in years so I canāt wait to hit Germany in a few weeks, right in the middle of aspargus season.
I intend to chomp half a kilo of white asparagus daily, just to prepare me for the Australian asparagus desert again. That green stuff might be alright-ish in a Thai curry but otherwise itās a meh from me.
They do? Gotta check that out. Some places in NZ have had it for a while now too- probably needs the cooler climate I am guessing?They grow white asparagus in Tassie now - we had some there last year, cooked of course.
They do? Gotta check that out. Some places in NZ have had it for a while now too- probably needs the cooler climate I am guessing?
I have the smelly asparagus issue but cannot say I have encountered that metabolite, sounds painfullovely sulphur metabolites such cough methanethiol,
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Lol.I have the smelly asparagus issue but cannot say I have encountered that metabolite, sounds painful
QF72. Satay chicken was good as was the noodle soup for a main. Good to see these options
View attachment 504303View attachment 504304
Congrats @vhojmBrought us a Joey pack and baby socks as we are expecting in the next couple of months.
I still donāt understand the difference between Pumkin and sweet potato. Tastes and looks the same to me- Iāll just continue to avoid anything bright orange on a plate and should be safe!SYD-MCY 19:45 departure, so a snack not dinner flight.
Choices were a ploughmans plate or beef sausage roll with sweet potato mash and very limp brocolini.
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The sausage roll was ok. No dessert![]()
Was the service any better ?
Not an in-flight meal, but this post reminded me of the fresh sausage rolls being served for dinner in the BNE dom J lounge recently. Have been quite impressed with them.SYD-MCY 19:45 departure, so a snack not dinner flight.
Choices were a ploughmans plate or beef sausage roll with sweet potato mash and very limp brocolini.
View attachment 504302
The sausage roll was ok. No dessert![]()
Slightly OT, I consider QF72 one of the few āday flightsā back from Asia. So a candidate for enjoying a slightly longer meal service on a relatively short flight. Although, if youāve been well fed in the QF F lounge, youāre probably going thru the motions.I let them know I wanted to maximise sleep and would appreciate a speedy service.
