Qantas Business Class meals & menus

Today's steak on QF 37. In no way overcooked. Very good actually. Sorry it's half eaten...View attachment 500765
It’s never “overcooked”, just over reheated.

Pretty sure all airlines load them as “medium rare”. So it’s a fine line between defrosting and sufficiently warmed to lurching towards well done …

But that looks like they followed the reheat timings!
 
It’s never “overcooked”, just over reheated.

Pretty sure all airlines load them as “medium rare”. So it’s a fine line between defrosting and sufficiently warmed to lurching towards well done …

But that looks like they followed the reheat timings!
I don't think the verb really matters ( what gets presented is what counts) and this was a fine piece of meat. The peas were a bit more challenging for me but Mrs D would disagree with me on that one so I have to say all in all a fine meal.
 
I don't think the verb really matters ( what gets presented is what counts) and this was a fine piece of meat. The peas were a bit more challenging for me but Mrs D would disagree with me on that one so I have to say all in all a fine meal.
Yes, it looked good!

My point was they invariably leave them in the ovens too long and rather reheating just sufficiently to be served, they end up coming close to cremating them. Why? 🤷‍♂️
 
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