ADL-MEL, 7am this morning:
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Pumpkin, feta and spinach omelet or berry granola. Strawberry pastry and yoghurt.
Pastry was delicious (albeit unhealthy) and omelet was alright - a little dry and cold.
Service was good, priority boarding worked alright and flight was uneventful.
Adelaide lounge back to self serve (usual eggs and beans), Melbourne business lounge continues to have great coffee service from the barista but other than that is unremarkable (eggs and bacon and usual continental spread).
MEL-CBR, 10:10am QantasLink flight:
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Was asked if I wanted to participate in breakfast to which I said yes. After take-off, was presented with a pasty. Only one option and wasn’t told what it was ahead of time.
Pasty seemed a bit odd for a morning flight though it was alright - more vegetables than meat.
Offered to hang jacket. No priority boarding and business cabin a free for all on disembarking with economy passengers flooding it before I could get my baggage down.