- Jan 17, 2005
How's the food at Lot10?
Italian. Pretty good. Value for money.
On Sunday for $60 per head we got entree (crumbed stuffed olives, arancini balls, vegetarian antipasti platters, meat antipasti platters), choice of 5 mains (lasagne, fancy macaroni called something like 'artisan sciaffino with ragu', roast pork, eggplant parmigiana and another pasta dish I can't recall) with bread (loads of bread) and salad, dessert, tea and coffee.
Just walked past SoS and Jasmine as usual accosted me and asked 'where are you going?' so I appeased her by saying I was coming in on Saturday night for a group dinner and she said 'oh you are one of them' with a slight emphasis on 'them' Not quite sure what to make of that! Good to see they have reopened for Tuesdays though, they cut their opening hours quite a lot last year.