- Apr 11, 2013
Mince on toast! Such a Kiwi thing...I swear it’s my father’s favourite food.
That looks just amazing, and as a slow cooked lamb fan I know it tasted amazing too.
Looks absolutely fabulous.Earlier Mother's Day lunch at Donovans - a favourite of mine
Delicious as always and a great Melbourne institution.
Looks absolutely fabulous.
(your beef must not have been very big to have such small cheeks. Maybe it was from a Vealer?)
On a similar subject - it is disappointing when a menu lists lamb shanks, and you only get a single shank.....