Apologies if I am offending anyone but I am (extremely) concerned and there is nothing anyone can say to change it. There is a reason "plastic"
cutlery is called disposable. Or maybe I am just plain stupid.
Actually I have witnessed first hand the cleaning practices in Asia. You soon feel sick when you see them rinse plate after plate in 2 troughs full of tap water.
I mainly drink everything from a can or bottle including beer, water and soft drink. Occasionally I drink draft beer or a spirit mix. With food you take your chances and I have been sick 2-3 times in the past 7 years.
Don't need a knife. I am not a knife and fork person. I can eat anything they serve on an airline (in economy) with a fork only including spreading butter and solid deserts.
Not yet anyway.