Qantas Business Class meals & menus

Chicken curry (bit on sweet side but actually ok although I don't get the inclusion of carrot in curry...mild or otherwise 🫣) is served up on BNE-PER this lunch time. Alternative isIMG_20260609_143018377_AE.jpg fettuccine with prawn...looks ok! Attentive CSD and nice looking side of Salmon!! Backs up theory that domestic catering better than short haul international. Beef stroganoff being offered down the back with chicken salad.
 
There you go then. No excuse (like "lack of overnight refrigeration") for not properly catering the return sector. But if they are giving crew a four day layover/holiday then that is wildly costly and no wonder they are trying to cut costs wherever else they can.
737 galleys do not have chilled cart storage so the issue is onboard refrigeration
 
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