First Lounge in Sydney

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In the SYD First Lounge for the last hour or so.

I tried the salt and pepper squid with the green chilli thingy which is a little too green chilli for my liking. It is not too bad but could not get the taste the first time so I ordered a second serving. It isn't bad at all but I would not describe is the best squid I have ever had.

I have now tried all 3 champagnes as well. They all taste the same to me! :confused:
 
Tatt is most defts the champagne of choice for breakfast, irrespective of how you have your eggs, in either Flounge.

To (attempt) to stay OT, I prefer the Eggs Florentine.
 
On a JQ FLounge run, John? ;) ;) ;) :evil:
I think most on AFF know me better than that. ;)

And I would hazard a guess and say that will be one my last SYD FLounge visits for a while unless QF does a backflip on international service and connections or they restore domestic flights from international terminal life QF73/74, QF187 etc....
 
In the SYD First Lounge for the last hour or so.

I tried the salt and pepper squid with the green chilli thingy which is a little too green chilli for my liking. It is not too bad but could not get the taste the first time so I ordered a second serving. It isn't bad at all but I would not describe is the best squid I have ever had.

I have now tried all 3 champagnes as well. They all taste the same to me! :confused:
We were there a few hours earlier John. (left at 1230)

To answer the query that people have about using the F lounge when flying FJ to NAN. There was no issue at all with entry even though the Qantas boarding pass showed an FJ flight.
 
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We were there a few hours earlier John. (left at 1230)

To answer the query that people have about using the F lounge when flying FJ to NAN. There was no issue at all with entry even though the Qantas boarding pass showed an FJ flight.

I was there on Friday from 1300 till 1430! Second restaurant area then recliners adjacent entrance...
 
I agree...
eggsb-QFFL.jpg

yum, yum, yum...

Just had the same , it was awful, changed it for the sweet corn fritters, which were "ok".

The eggs were Twice cooked, in water infused with vinegar ( unnecessary if you know how to poach an egg) Muffin soggy, too much ham and I don't know what they were thinking with the bernaise.

Having said all that, the F lounge is certainly a cut above the ordinary, and I am enjoying he overall experience.
I am looking forward to an afternoon or evening experience.

The champagne is nice, tattinger. although I still think I am more of a veuve man myself.




It is I, Leclerc !
 
Had the week corn fritters. They were nice



It is I, Leclerc !
 

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I prefer the lounges in HKG with QF and HKG where they do wonton noodle soup to order in a few different styles. They should that in at SYD and MEL too.
 
Looking forward to a catch up tomorrow morning in sydney with MEL T and bundy bear


It is I, Leclerc !
 
Sitting with Bundy Bear. Waiting for Mel Traveller 3 hours to go
 
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