What I ate today - the food thread

[amaroo]

Hellenika

 

[p--and--t]

Chez Moi

The crispy skin salmon is back again. Yummy

 

[kermatu]

A few different breakfasts at Harbour Society, Auckland.


Croque Monsieur


Porridge (delicious).


Mexican sourdough, cheesy scramble with added haloumi and sausages.

 

[kermatu]

Home Indian. Chicken curry; fried chillies; fresh rolled and panfried parathas (see upthread kids); spiced potato and peas; mango pickle.
Can take the credit for one key aspect of this meal. Eating it.

 

[amaroo]

My share of a dozen oysters, 2kg of red emperor, home cut chips, and salad - delicious!

 

[JohnM]

My share of a dozen oysters, 2kg of red emperor, home cut chips, and salad - delicious!

No pic - didn't happen.

 

[amaroo]

No pic - didn't happen.

I can cook, but I'm completely hopeless at plating

 

[Cossie]

I made this the other night, more than happy with the results, although I used a ready made curry paste. The broth was great, it will be used for many laksa type things In the future.

There was a recipe for chicken meatballs in last Tuesdays Good Food lift out, sounds delish and we'll try it next week.

Good Food | Recipes, Restaurant Reviews, Food Guides and News | The Sydney Morning Herald

Good Food is your essential companion to eating out, eating in, food news, guides and everything in between in Sydney and New South Wales.

www.goodfood.com.au

 

[p--and--t]

Continuing the low carb journey at lunch times ...

Yesterday - leftover Greek salad with accompanyments



Today - bits from the fridge with Aldi low carb bread

 

[p--and--t]

Fruit platter for whatsapp virtual dinner with friends tonight....

 

[p--and--t]

Main course for virtual dinner. Chicken & Prawn Hawaiian Salad

Post automatically merged: Apr 7, 2020

Low carb dessert for virtual dinner. Berries & Cream with sugar free choc chip cookie

 

[p--and--t]

Virtual dinner dessert for non low carb attendee - tropical fruit & icecream

 

[Denali]

Easter Friday GetFish delivery from Sydney Seafood markets and hubby got his sashimi fill. Will use them again but next time will also get the snapper. This is Tassie and NZ salmon, tuna and kingfish with a side of soy sauce, black Vinegar, wasabi and ginger.

 

[ALH]

Creamy Garlic Lobster

 

[serfty]

List night's Crispy Skin Fish with Chips ...





TAS salmon, simples ...

 

[VPS]

First attempt at sourdough today and pretty happy with the way it looks. Can't wait to try some for dinner.

 

[Denali]

Home made pizzas today. Chorizo, ham, tiny meatballs, onion ect.

 

[drron]

I'm keeping it simple.Making up a few curries to see me through isolation.Got some more meat and chillies delivered by the folk from Launceston's Harvest market.
So some garlic bacon-a nice bacon butty for breakfast.
.

And some diced wallaby.Deciding whether it will be turned into a massaman or Indian curry.
.

And something I can reccomend.
.

I always get this on my trips to Tassie.Beautiful.
Next Saturday I will get some of their hot smoked salmon.

 

[ethernet]

I am starving for the American Donuts Victoria Market (Melb)- been a while. So I fired up my breadmaker and Lauke pre-mix hot bread, pale yellow capsicums with Hungarian Goulash made with trusted European paprika - be aware there is a lot of fake, artificial or Asian 'paprika' being fraudulently labelled. It is said Hungarians have bread for the entrée, bread for the main, and bread for the dessert. Not sure how Drambie became my desert, but they have messed with the formulation and upped the price, so I dilute it 1:1 with Chivas Regal or Lauders Scotch(Syd DF $28). When that runs out, a Morris Tokay.

 

[ALH]

@GPH cooked us QF FLounge corn fritters



Followed by my SILs home made pizza