Penang chicken curry with jasmine rice in the SYD lounge last night, along with the usual sandwich and salad bar. Wow it was busy in there!
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As are the pre made, plastic bagged curriesVA must have made a bulk purchase of those eggs. They are everywhere....
My question is simple, but I suspect the answer is not.
Based on my on experiences and the many comments in other threads in the VA forum, we all know that the food in the Virgin Lounges is pretty ordinary and rarely changes.
Can we expect to see some improvement in the quality and variety of food in the VA lounges?
Fully agree about the buns and the brisket; the latter very nice along with the chutney.Melbourne lounge last night (25/8/19) and they had Beef Brisket on hot dog buns with tomato chutney and mustard. The hot dog buns were a let down but I have to say, the beef brisket was fresh and moist!
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