stm1sydney
Established Member
- Joined
- Mar 31, 2018
- Posts
- 1,107
Any sort of chicken breast dish on a flight is usually going to be underwhelming, IMHO.
Fixed it for youAny sort of chicken breast dishon a flightis usually going to be underwhelming, IMHO.
Thought I’d chime in having joined the forum not too long after this discussion.
Yes most SQ J appetiser are seafood dishes. And yes I believe it’s meant to convey an idea of being premium. But that being said, I also want to comment, there is one non-seafood appetiser they serve in J ex-SIN I would name and shame, and it’s this I had on my flight to Europe last year. Grilled Chicken Salad with Roasted Apples. This was easily the most underwhelming appetiser I’ve seen them serve in J. I would easily rather have any of the more common smoked salmon or prawn salad appetisers they otherwise have. I also have seen some Scallop appetisers on the menu Ex-SIN recently which is lovely, that’s a very premium ingredient.
Crab Salad with Black Garlic and Chive Mayonnaise
Steamed crab with chive mayonnaise, black garlic and lemon zest. Topped with pickled fennel, green apple, and garnished with micro cress.
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Your loss, that appetiser sounds amazingOn my flight back from LGW this week the appetiser was as below, sort of mashed up crab meat. I hardly ate any of it, as I really didn't enjoy it.
Yet it to me it tasted disgusting, it looked and tasted like a fishier version of tinned tuna! In any event I of course enjoyed the satays, and didn't really need any more food at 11am ... especially after breakfast in the lounge.Your loss, that appetiser sounds amazing
