Love at First (Lounge) sight - MEL/SYD Autumn 2015 menus

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.....Our original booking left only an hour gap on arrival from Adelaide. So changed the Adelaide flight to the night before to ensure the time was adequate for the F Lounge experience.

How do you define a dedicated frequent flyer (I know there is a separate thread)?
A person who schedules their flights around access to and time available in the QF 1st lounge !!
Perhaps that could be the basis of an advertising campaign by QF for travel in First class.
 
Wondering if I can fit in two desserts (the Pav and the Gingerbread) during my MEL F Lounge visit in a couple of weeks :?:
Actually I know I can but my waistline might not thank me :oops:
Right there with you.

How do you define a dedicated frequent flyer (I know there is a separate thread)?
A person who schedules their flights around access to and time available in the QF 1st lounge !!
Perhaps that could be the basis of an advertising campaign by QF for travel in First class.
I scheduled my wisdom teeth extraction around an F lounge visit :oops:
 
The menus, as always, look very good.
Will have breakfast in SYD next week but no afternoon flights scheduled until the end of May. Don't know if I can wait so long to try the all day menu.
To JQ or not to JQ, that is the question...
 
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And strawberries in champagne eliminates the alcohol.
Strangle enough if I have a strawberry in champagne I have a bad reaction, but can have each seperately with no issue
 
Strangle enough if I have a strawberry in champagne I have a bad reaction, but can have each seperately with no issue

Well thats lucky! I'm not a strawberry in Champagne person myself but friends swear by the cure.
 
I should be at SYD F lounge by 3:30pm tomorrow. Are we still keen to do the taste and rate of the new menu together? It would be superb if one (or many) Red Roos could join us as I haven't met any yet :rolleyes:
 
I'm lucky enough to have landed an F upgrade on Saturday MEL to LAX; I'll look forward to a late breakfast in Melbourne before the flight I think!
 
tip of hat to the lovely waitress in the Melb F lounge.
"Is it too early for champagne?"
"It's never too early, sir!"
 
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