Fukuoka Trip Report
"Kyushu on the Cheap"!
It wasn’t planned that way, it just happened that way. Let me explain why.
Day 1 – Thursday 29/09/05
Awoke in Sapporo around 9am, after spending a late night reading about Fukuoka and its sights (and yes, I used to cram for exams too :wink: ). There was a chill in the air with an expected high of 18 degrees, and I was impatient to get to the sunshine down south. A friend I met the previous evening had said the forecast high for Fukuoka today was 29 degrees. Let’s wait and see.
I asked my girlfriend which hotel she had booked. You see, my responsibility was for the itinerary and cash, and hers for the hotel and car-hire. She informed me that no hotel was yet as booked. I was :shock: . She had mentioned throughout the week that she could probably get an industry rate at the Okura hotel (a very famous Japanese hotel), and I had wrongly assumed she had organized a booking. Following some reminders of our agreed responsibilities, she hopped onto www.rakuten.co.jp and organized a booking for that night. Where? I was nonchalant to ask, knowing nowhere could compare to the Conrad Tokyo where I’d been 3 weeks before. Anyway, we didn’t plan to spend too much time in the hotel, so…
I showered and packed and waited for my SO to finish her makeup ritual. We said good-bye to the cats and left home at 11.45am, walking the10 minutes to the Maruyama Bus terminal (and don’t worry, our friend Elvis stayed at the apartment to look after Momo & Taro). It looked like we were the only passengers waiting for the airport bus, until it arrived and people waiting inside the terminal came out to board. We left at 12Noon, and for the 1 hour 15 minute journey to the airport I was too excited to nap. I watched the passing greenery knowing soon it would be blanketed in snow, and awoke my g/f once we neared Chitose (Bus cost: 1,000yen neat).
Kick-off from CTS was scheduled for 2.10pm. It was flight NH796 on a Boeing 777-200, also referred to as a 772. We approached the Gold ANA check-in desk, and as usual there was no line. After being greeted by the check-in agent, we asked whether 2 business seats (ANA SuperSeats) were free, as we were booked in economy. She replied that while there were 2 remaining seats left, they were not next to each other. We considered the option of flying up-front and apart, or next to each other in economy, and decided (of course :roll: ) to sit next to each other in Y.
We were allocated seats 3 J & K (bulkhead seats) without prompting; our status helping, I guess. Said seats had ample legroom and three porthole windows. This was great as the view of the islands approaching Kyushu were amazing, helping add to our holiday spirit. Surprisingly there were no flight announcements in English on this service, perhaps due to me being the only foreigner on board. Nevertheless the crew spoke English well and were crisp and efficient. We touched down without incident (or food) in cough early about 4.10pm.
One of the great things about cough is it’s downtown and easy for hotel transfers. With no check-in luggage we were out the door and on the sub-way by 4.30pm. 4 stops later we got off at Nakasukawabata (a mouth full – roughly meaning a small island in a river), which is central and near the entertainment district. After walking about three minutes we arrived at our hotel overlooking Tenjin Central Park (Hotel Fukuoka Floral Inn NishiNakasu). It was now just before 5pm, and we sat and drank some green tea (a Japanese thing) while we planned our next move.
To my relief the hotel was good and represented surprising value for money. It was located 3 minutes from our subway, while a 5-minute walk through Central Park got us to Tenjin Fukuoka station. It was brand new (less than 6 months I guess), and breakfast was included in the tariff. They had free internet access in the lobby café, and a pillow selection to boot. Sure the rooms were small but the hotel was clean and quiet. We were placed on the 10th floor and the views of the canals and neon landscape were generous. Fantastic inner city location and the price of 7,800yen for two/ night inclusive was spot on. The g/f did ok after all
.
When we left the hotel around 5.30pm darkness was approaching. We walked along the canal up to Canal City where we checked out the autumn fashion sales. It was now dark though my short sleeved shirt was ample. I guess it was about 25degrees. Fukuoka is a wonderful town to walk around and an easy place to navigate. We meandered around for an hour or so before our thirst caught up to us. It was time to find a bar.
We approached the Visitor Information center at Fukuoka Tenjin station and got some maps and stuff . They had English and Japanese copies and staff spoke reasonable English. Also picked up a Fukuoka Now, a free monthly information magazine (in English). The same mob has a web-site www.fukuoka-now.com, which helped when planning this trip.
We passed various street stands which were already doing a brisk trade. It seemed like a good idea to plonk down and have a beer and watch the world pass by. But we needed food too, and I wanted a larger selection than these stalls appeared to offer. We pressed on and found a charming Izakaya (beer & food bar) near the KFC behind Tenjin station. They had a wonderful set-menu which was a large beer and two food plates for 390yen. It was 6.59pm and this special finished at 7pm, so we promptly ordered. I opted for the cucumber with sea salt and pork plates, the better half choosing chicken wings and eda mame (boiled soybeans). It was delicious and the beer was poured by a robot.
By a robot you ask? Well, not exactly. The bartender places an empty mug on the stand and presses the shizamm button. A lever lifts the glass to the nozzle and fills while tilting the glass as it goes. The result is a perfect awa (head) on every beer poured. Sort of like a mechanical expresso machine. Pretty ingenious really 8) , no doubt invented by someone who drinks way too much. Excited about the beer machine we settled in for several more froths - ate some more food and discussed our plans. It gets a little fuzzy here but I’m confident the bill was around 5,000yen or less; great value considering the amount we consumed and ate. This included a 200yen charm charge (an annoying Japanese custom) which is kinda like a seating tariff.
We headed towards Oyafuko Street which is the foreign club area in Fukuoka. Strolled into the FuBar (formerly Happy cough, and next to the Family Mart) which alas was empty. The bartender explained that they opened at 9pm and now it was only 8.45. Aha, I thought. That’s why all those girls in min-skirts are sitting outside on the curb :idea: . We pressed on to another legendary club called the Dark Room. This bar was abuzz, as we discovered Thursday nights were 100yen beer nights (between 9-10pm) with 300yen Coronas. "100yen beer" I gasped, "we’d better not stay here". Remember, we had a full day planned tomorrow and I’m usually an early bird anyway. We said good-bye to the Navy guy who looked in for the long haul and headed towards our hotel.
It was still a beautiful evening and I guess about 22 degrees by now. There was no real humidity so no sweating, just a pleasant warm autumn ambiance. It was a leisurely stroll back to our digs and I remember thinking to myself – wow – this is a really cool city 8) . I can’t wait to explore it more fully...
It's my first trip report so be gentle
. I'll try and continue next week if I can find the time. Peace :!:
"Kyushu on the Cheap"!
It wasn’t planned that way, it just happened that way. Let me explain why.
Day 1 – Thursday 29/09/05
Awoke in Sapporo around 9am, after spending a late night reading about Fukuoka and its sights (and yes, I used to cram for exams too :wink: ). There was a chill in the air with an expected high of 18 degrees, and I was impatient to get to the sunshine down south. A friend I met the previous evening had said the forecast high for Fukuoka today was 29 degrees. Let’s wait and see.
I asked my girlfriend which hotel she had booked. You see, my responsibility was for the itinerary and cash, and hers for the hotel and car-hire. She informed me that no hotel was yet as booked. I was :shock: . She had mentioned throughout the week that she could probably get an industry rate at the Okura hotel (a very famous Japanese hotel), and I had wrongly assumed she had organized a booking. Following some reminders of our agreed responsibilities, she hopped onto www.rakuten.co.jp and organized a booking for that night. Where? I was nonchalant to ask, knowing nowhere could compare to the Conrad Tokyo where I’d been 3 weeks before. Anyway, we didn’t plan to spend too much time in the hotel, so…
I showered and packed and waited for my SO to finish her makeup ritual. We said good-bye to the cats and left home at 11.45am, walking the10 minutes to the Maruyama Bus terminal (and don’t worry, our friend Elvis stayed at the apartment to look after Momo & Taro). It looked like we were the only passengers waiting for the airport bus, until it arrived and people waiting inside the terminal came out to board. We left at 12Noon, and for the 1 hour 15 minute journey to the airport I was too excited to nap. I watched the passing greenery knowing soon it would be blanketed in snow, and awoke my g/f once we neared Chitose (Bus cost: 1,000yen neat).
Kick-off from CTS was scheduled for 2.10pm. It was flight NH796 on a Boeing 777-200, also referred to as a 772. We approached the Gold ANA check-in desk, and as usual there was no line. After being greeted by the check-in agent, we asked whether 2 business seats (ANA SuperSeats) were free, as we were booked in economy. She replied that while there were 2 remaining seats left, they were not next to each other. We considered the option of flying up-front and apart, or next to each other in economy, and decided (of course :roll: ) to sit next to each other in Y.
We were allocated seats 3 J & K (bulkhead seats) without prompting; our status helping, I guess. Said seats had ample legroom and three porthole windows. This was great as the view of the islands approaching Kyushu were amazing, helping add to our holiday spirit. Surprisingly there were no flight announcements in English on this service, perhaps due to me being the only foreigner on board. Nevertheless the crew spoke English well and were crisp and efficient. We touched down without incident (or food) in cough early about 4.10pm.
One of the great things about cough is it’s downtown and easy for hotel transfers. With no check-in luggage we were out the door and on the sub-way by 4.30pm. 4 stops later we got off at Nakasukawabata (a mouth full – roughly meaning a small island in a river), which is central and near the entertainment district. After walking about three minutes we arrived at our hotel overlooking Tenjin Central Park (Hotel Fukuoka Floral Inn NishiNakasu). It was now just before 5pm, and we sat and drank some green tea (a Japanese thing) while we planned our next move.
To my relief the hotel was good and represented surprising value for money. It was located 3 minutes from our subway, while a 5-minute walk through Central Park got us to Tenjin Fukuoka station. It was brand new (less than 6 months I guess), and breakfast was included in the tariff. They had free internet access in the lobby café, and a pillow selection to boot. Sure the rooms were small but the hotel was clean and quiet. We were placed on the 10th floor and the views of the canals and neon landscape were generous. Fantastic inner city location and the price of 7,800yen for two/ night inclusive was spot on. The g/f did ok after all

When we left the hotel around 5.30pm darkness was approaching. We walked along the canal up to Canal City where we checked out the autumn fashion sales. It was now dark though my short sleeved shirt was ample. I guess it was about 25degrees. Fukuoka is a wonderful town to walk around and an easy place to navigate. We meandered around for an hour or so before our thirst caught up to us. It was time to find a bar.
We approached the Visitor Information center at Fukuoka Tenjin station and got some maps and stuff . They had English and Japanese copies and staff spoke reasonable English. Also picked up a Fukuoka Now, a free monthly information magazine (in English). The same mob has a web-site www.fukuoka-now.com, which helped when planning this trip.
We passed various street stands which were already doing a brisk trade. It seemed like a good idea to plonk down and have a beer and watch the world pass by. But we needed food too, and I wanted a larger selection than these stalls appeared to offer. We pressed on and found a charming Izakaya (beer & food bar) near the KFC behind Tenjin station. They had a wonderful set-menu which was a large beer and two food plates for 390yen. It was 6.59pm and this special finished at 7pm, so we promptly ordered. I opted for the cucumber with sea salt and pork plates, the better half choosing chicken wings and eda mame (boiled soybeans). It was delicious and the beer was poured by a robot.
By a robot you ask? Well, not exactly. The bartender places an empty mug on the stand and presses the shizamm button. A lever lifts the glass to the nozzle and fills while tilting the glass as it goes. The result is a perfect awa (head) on every beer poured. Sort of like a mechanical expresso machine. Pretty ingenious really 8) , no doubt invented by someone who drinks way too much. Excited about the beer machine we settled in for several more froths - ate some more food and discussed our plans. It gets a little fuzzy here but I’m confident the bill was around 5,000yen or less; great value considering the amount we consumed and ate. This included a 200yen charm charge (an annoying Japanese custom) which is kinda like a seating tariff.
We headed towards Oyafuko Street which is the foreign club area in Fukuoka. Strolled into the FuBar (formerly Happy cough, and next to the Family Mart) which alas was empty. The bartender explained that they opened at 9pm and now it was only 8.45. Aha, I thought. That’s why all those girls in min-skirts are sitting outside on the curb :idea: . We pressed on to another legendary club called the Dark Room. This bar was abuzz, as we discovered Thursday nights were 100yen beer nights (between 9-10pm) with 300yen Coronas. "100yen beer" I gasped, "we’d better not stay here". Remember, we had a full day planned tomorrow and I’m usually an early bird anyway. We said good-bye to the Navy guy who looked in for the long haul and headed towards our hotel.
It was still a beautiful evening and I guess about 22 degrees by now. There was no real humidity so no sweating, just a pleasant warm autumn ambiance. It was a leisurely stroll back to our digs and I remember thinking to myself – wow – this is a really cool city 8) . I can’t wait to explore it more fully...
It's my first trip report so be gentle
