Ruminations from the Silver Muse.

You do not seem overly enthusiastic about the food onboard the Silver Muse @drron. Is it below the usual standard you expect on this line, or just generally not to your taste?
 
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Still fine in general but for the first time I feel there hs been a drop in quality.
We did have the CEO of Siversea and a few of her senior execs aboard for a few days on this segment who did have a Q&A session whilst aboard so I was able to state that too her. Another passenger raised it and got a non answer so I provided examples to rebut that. So a promise that there will be no cost cutting when it comes to food.
Also a few lapses of service but that is not surprising as there is about 40% new staff since the pandemic but they are now back to a full complement of crew so that should improve.
 

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