Qantas domestic economy meals

We had the pizza on Monday's flight, looked terrible but actually tasted pretty good in my opinion.
The return journey had a chicken and avo sandwich which was also pretty good, especially for a 2pm departure.
 
We had the pizza on Monday's flight, looked terrible but actually tasted pretty good in my opinion.
Seems very difficult to get a pizza in a box correct, unless you go light on the cheese (and then don't rock the boxes once they are hot).

Cheese, pesto and a dough base normally is a great taste combination (maybe a salty one), but I wouldn't expect a good pizza (i.e. good crust).
 
Seems very difficult to get a pizza in a box correct, unless you go light on the cheese (and then don't rock the boxes once they are hot).

Cheese, pesto and a dough base normally is a great taste combination (maybe a salty one), but I wouldn't expect a good pizza (i.e. good crust).
Very much so. A pizza slice sounds good at 35,000 feet but did they test how it would look (and taste) after leaving the catering line, sitting in a warmer for a couple of hours before being served?
 
QF888 PER-ADL hot option chicken mushroom potatoes, cold option beef meatball teriyaki salad. Had the chicken, was pleasantly surprised. Travelling companion rated the salad highly.
 

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Well, I'd eaten half of it before thinking to take a photo of the contents ...🥕
Obviously not enough dip. :)

Ironically, crudites and a drink is a fairly traditional accompaniment. Of course, the whole idea was to enjoy fresh vegetables with an aperitif; those carrots are far, far, far from the garden they were grown in...
 

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