Bangkok again with Singapore and Batam.

[Pushka]

Back to the lounge for evening drinks and snacks. Starting with my Laksa and other nibbles
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More choices.
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But the reason for staying the extra night was to see one of our other families grand child. I got a partner in the practice at Buderim in ~ 1995 He is Malaysian Chinese his wife English. The had 2 daughters then and subsequently another daughter and son. The year after they arrived the eldest daughter started school. Now for Grandparents day none of hers lived in Australia so she asked us to be her grandparents. So for the next 20+ years we went to Grandparents day. They still call us that,
The third grandaughter is an entertainer and now woks in Universal Studios in Singapore. So she cam and visited us for Evening drinks. We were not charged extra for her lounge visit. We both felt happy to see her.

They solve the grandparents issue at grandsons school by calling it GrandFriends Day. Which was last week.

 

[drron]

Though we absolutely loved being grandparents to each of those children. Being chosen is special.

 

[stm1sydney]

Yes, "carrot cake" is a classic Singapore hawker dish made from daikon radish cake ("white carrot") and eggs. SQ pimps it up with the prawns. It's always a great option for Book The Cook breakfast.

 

[mrs.dr.ron]

Yes, "carrot cake" is a classic Singapore hawker dish made from daikon radish cake ("white carrot") and eggs. SQ pimps it up with the prawns. It's always a great option for Book The Cook breakfast.

Nope ! I did not like it ! And how it gets the name carrot cake is totally misleading !