Home
Latest News
Airlines, Miles and Points
Coronavirus & Travel
Non-Airline Loyalty Programs
Travel Lifestyle
Trip Reports & Reviews
Forums
New posts
Search forums
Calendar
Members
Current visitors
New profile posts
Search profile posts
What's new
New posts
New profile posts
Latest activity
Member Services
Award Flight Assist
AFF on AIR Podcast
Frequent Flyer Training
Frequent Flyer Webinars
Credit Card Points Transfer
Seat Comparison
AFF Supporter Benefits
AFF Gazette
Log in
Register
What's new
Search
Search
Search titles only
By:
New posts
Search forums
Calendar
Members
Current visitors
New profile posts
Search profile posts
Menu
Log in
Register
Home
Forums
Lifestyle
Home & Family
Show us your steak and cooking techniques
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Message
<blockquote data-quote="kookaburra75" data-source="post: 2337486" data-attributes="member: 66474"><p>They should. It works from within my normal oven and the bbq. You keep the small base station, which is also the charger near the probe, and that talks to my phone which can be up to 50m away for the Meater+ model. We use it for everything; steaks, roasts and other cuts of meat. The app guesses the cooking time and provides alerts on when to take it off the heat, and how long to rest. I've found it to be on the mark most times, but I also keep an eye on the internal temp to make sure</p></blockquote><p></p>
[QUOTE="kookaburra75, post: 2337486, member: 66474"] They should. It works from within my normal oven and the bbq. You keep the small base station, which is also the charger near the probe, and that talks to my phone which can be up to 50m away for the Meater+ model. We use it for everything; steaks, roasts and other cuts of meat. The app guesses the cooking time and provides alerts on when to take it off the heat, and how long to rest. I've found it to be on the mark most times, but I also keep an eye on the internal temp to make sure [/QUOTE]
Insert quotes…
Verification
Post reply
Home
Forums
Lifestyle
Home & Family
Show us your steak and cooking techniques
Top