munitalP
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- Joined
- Oct 10, 2006
- Posts
- 3,802
How come every Xmas holiday starts the same? Up late drinking and eating with AFF folk followed by an OMG flight?
Dec 22[SUP]nd
[/SUP]
The AFF Xmas party starts to draw toward an end and on the walk back to the Hilton, final plans are discussed between Kim and I as to the MO for our flight tomorrow. Original booking leaves less than 20 minutes F Lounge time taking into account SYD transfers, so the [drunken] decision is made to get to MEL at around 6am and try for the 7am flight. Oh look – a bar – let’s have another nightcap....
Dec 23[SUP]rd[/SUP] 0500. iPhone alarm giving me the good news.
Odds and sods put into cases and quickly downstairs checking out of the Hilton South Wharf and into a waiting cab out to Tulla. A glorious Melbourne morning with a high 30s expected during the day – a good day to be in an air-conditioned aluminium tube nursing a cold Gin & Tonic...
Arriving at MEL, the check in agent was more than happy to move our flights to the 7am MEL/SYD and offered us season’s greetings as we collected our boarding passes checked through to Hong Kong.
MEL/SYD 738 2AC SYD/HKG 388 12A/B.
We were quickly through to the J lounge where Alcohol Absorption Pads aka Pancakes were spat out of the machine, a coffee and a short wait for our flight. Before the flight was called, we wandered down to the gate and were quickly onboard relaxing in a short time. We were pretty much the only PAX in J, so the CSM fussed over us quite a lot and started offering advice regarding good Macau restaurants which we duly noted – I quite like Portuguese food, so I hoped we would have time to try one out.
So the trip is as follows:
MEL/SYD/HKG (QF J) – 2 nights at Conrad Macau, 1 night Crowne Plaza Hong Kong
HKG/HAN (VN Y) – 3 nights at Hilton Hanoi, 1 night on Indochina Cruises Ha Long Bay, 1 night Novotel Ha Long Bay
HAN/BKK (VN J) – 2 nights at Hilton Millennium, 3 nights Intercontinental Hua Hin, 1 night Banyan Tree
BKK/HKG (CX Y), HKG/SYD (QF Y)
We arrived at the first lounge and settled into a nice breakfast and lots of water – I have no idea why I was so dehydrated (!). Typically perfect Eggs Benedict and sour dough toast – a perfect start to the holiday. I showered then before long the flight was called – hmmm, my second A380 and second carrier. It will be a good comparison between the EK hard product and the QF hard product. To save unnecessary reading to reach my conclusion, I will deviate to the comparison now...
I was surprised that there were no PJ’s available for the flight. I am aware it is a daytime flight, but some people prefer to sleep, so when asking for PJ’s and you are told none available – it makes you question logic. I asked another FA a little later into the flight to go and raid the F cupboards and find my wife a set of PJ’s, this FA willingly obliged however came back with greys! So much for none onboard.
The service on QF was reasonable till the shift change. It quickly deteriorated to a point that when I wanted a cold drink, I just got up instead if paging as this seemed to be pretty much ignored and rudely interrupted the flight attendants in the galley talking about this and that. I got the look once from one of the FAs but bit my tongue and gave him a million dollar smile at the same time telling him I would be back for a G&T soon instead of the copious amount of water that I had drunk during the flight!
After the following shift change, the attitude in the cabin was refreshed and it became a happy place again... hot and cold service and there wouldn’t be an attendant I would nominate for a smiley badge let alone a service award on this flight.
Being in row 12 also gives you good access to the FLoos – just don’t get caught!
The flight landed 8 or so hours later into a cold hazy Hong Kong and we were quickly off the aircraft heading toward the Macau ferry transfer desk.
This is when I realised I didn’t have luggage receipts! I cast my mind back to check in at MEL but for the life of me I couldn’t remember getting them. I emptied my backpack searching but alas, no receipts. Plans suddenly changed and we now had to clear immigration and collect out bags - I just hoped they had made the flight or it could get awkward tracing our bags without the receipts. As it turned out, our 2 cases were on the luggage belt and we were quickly out into the airport to find pre-paid sim cards and a taxi to the ferry terminal. I considered the sky train but it still meant transferring by cab, so I just bit the bullet, paid the extra and got a cab to the ferry terminal. All in all our plans had been interrupted by around 1.5 hours and an extra $400HKD.
We purchased 1[SUP]st[/SUP] class hydrofoil to Macau and were on our way in no time. It was quite rough and the seatbelts came into use more than once, but I kept reminding myself that the captain of the vessel done this trip many times a day and wouldn’t travel unnecessarily fast in rough conditions. I kind of convinced myself...
At the ferry terminal, after quite a lot of searching (should have read the signs!) we finally found the transfer bus to the Conrad. Macau in its neon glory looked awesome and it was pleasing to be somewhere I hadn’t been before.
The Conrad Macau, Cotai Central - Summary – 9/10
We were met by Ms. Kajana Sivakumaran – the Guest Relations Manager for the Conrad and were welcomed back like old friends! Check in was so painless I was wondering if something had been missed, and our executive room had been upgraded to a suite. What a wonderful room, wonderfully appointed and luxurious – wow. Ms. Kajana Sivakumaran escorted us to our room and ensured everything was working, asked if we needed anything – I needed a haircut and said I would enquire the following day – not to be, I had all information, appointment slots etc within 15 minutes phoned through to me. We tidied ourselves up and headed out to explore the hotel. The casino side didn’t thrill me, but the array of shops and eateries intrigued me and after an hour or so meandering around the hotel(s) lobbies and shops, we found the Conrad bar and settled into a night cap. Bed couldn’t come soon enough.

Standard SYD F Lounge photo

12A

Conrad Lobby

Xmas Platter in room

Lobby Bar
Dec 22[SUP]nd
[/SUP]
The AFF Xmas party starts to draw toward an end and on the walk back to the Hilton, final plans are discussed between Kim and I as to the MO for our flight tomorrow. Original booking leaves less than 20 minutes F Lounge time taking into account SYD transfers, so the [drunken] decision is made to get to MEL at around 6am and try for the 7am flight. Oh look – a bar – let’s have another nightcap....
Dec 23[SUP]rd[/SUP] 0500. iPhone alarm giving me the good news.
Odds and sods put into cases and quickly downstairs checking out of the Hilton South Wharf and into a waiting cab out to Tulla. A glorious Melbourne morning with a high 30s expected during the day – a good day to be in an air-conditioned aluminium tube nursing a cold Gin & Tonic...
Arriving at MEL, the check in agent was more than happy to move our flights to the 7am MEL/SYD and offered us season’s greetings as we collected our boarding passes checked through to Hong Kong.
MEL/SYD 738 2AC SYD/HKG 388 12A/B.
We were quickly through to the J lounge where Alcohol Absorption Pads aka Pancakes were spat out of the machine, a coffee and a short wait for our flight. Before the flight was called, we wandered down to the gate and were quickly onboard relaxing in a short time. We were pretty much the only PAX in J, so the CSM fussed over us quite a lot and started offering advice regarding good Macau restaurants which we duly noted – I quite like Portuguese food, so I hoped we would have time to try one out.
So the trip is as follows:
MEL/SYD/HKG (QF J) – 2 nights at Conrad Macau, 1 night Crowne Plaza Hong Kong
HKG/HAN (VN Y) – 3 nights at Hilton Hanoi, 1 night on Indochina Cruises Ha Long Bay, 1 night Novotel Ha Long Bay
HAN/BKK (VN J) – 2 nights at Hilton Millennium, 3 nights Intercontinental Hua Hin, 1 night Banyan Tree
BKK/HKG (CX Y), HKG/SYD (QF Y)
We arrived at the first lounge and settled into a nice breakfast and lots of water – I have no idea why I was so dehydrated (!). Typically perfect Eggs Benedict and sour dough toast – a perfect start to the holiday. I showered then before long the flight was called – hmmm, my second A380 and second carrier. It will be a good comparison between the EK hard product and the QF hard product. To save unnecessary reading to reach my conclusion, I will deviate to the comparison now...
| Item Description | EK | QF |
1 | Lounge (AKL EK vs SYD F) | 4/10 | 9/10 |
2 | Seats | 8/10 | 7/10 |
3 | Onboard service | 9/10 | 3/10 |
4 | Aircraft Quality (cleanliness, general condition) | 6/10 | 9/10 |
5 | Aircraft Amenities (bars, self service etc) | 8/10 | 4/10 |
6 | Boarding / Disembarking | 8/10 | 9/10 |
I was surprised that there were no PJ’s available for the flight. I am aware it is a daytime flight, but some people prefer to sleep, so when asking for PJ’s and you are told none available – it makes you question logic. I asked another FA a little later into the flight to go and raid the F cupboards and find my wife a set of PJ’s, this FA willingly obliged however came back with greys! So much for none onboard.
The service on QF was reasonable till the shift change. It quickly deteriorated to a point that when I wanted a cold drink, I just got up instead if paging as this seemed to be pretty much ignored and rudely interrupted the flight attendants in the galley talking about this and that. I got the look once from one of the FAs but bit my tongue and gave him a million dollar smile at the same time telling him I would be back for a G&T soon instead of the copious amount of water that I had drunk during the flight!
After the following shift change, the attitude in the cabin was refreshed and it became a happy place again... hot and cold service and there wouldn’t be an attendant I would nominate for a smiley badge let alone a service award on this flight.
Being in row 12 also gives you good access to the FLoos – just don’t get caught!
The flight landed 8 or so hours later into a cold hazy Hong Kong and we were quickly off the aircraft heading toward the Macau ferry transfer desk.
This is when I realised I didn’t have luggage receipts! I cast my mind back to check in at MEL but for the life of me I couldn’t remember getting them. I emptied my backpack searching but alas, no receipts. Plans suddenly changed and we now had to clear immigration and collect out bags - I just hoped they had made the flight or it could get awkward tracing our bags without the receipts. As it turned out, our 2 cases were on the luggage belt and we were quickly out into the airport to find pre-paid sim cards and a taxi to the ferry terminal. I considered the sky train but it still meant transferring by cab, so I just bit the bullet, paid the extra and got a cab to the ferry terminal. All in all our plans had been interrupted by around 1.5 hours and an extra $400HKD.
We purchased 1[SUP]st[/SUP] class hydrofoil to Macau and were on our way in no time. It was quite rough and the seatbelts came into use more than once, but I kept reminding myself that the captain of the vessel done this trip many times a day and wouldn’t travel unnecessarily fast in rough conditions. I kind of convinced myself...
At the ferry terminal, after quite a lot of searching (should have read the signs!) we finally found the transfer bus to the Conrad. Macau in its neon glory looked awesome and it was pleasing to be somewhere I hadn’t been before.
The Conrad Macau, Cotai Central - Summary – 9/10
We were met by Ms. Kajana Sivakumaran – the Guest Relations Manager for the Conrad and were welcomed back like old friends! Check in was so painless I was wondering if something had been missed, and our executive room had been upgraded to a suite. What a wonderful room, wonderfully appointed and luxurious – wow. Ms. Kajana Sivakumaran escorted us to our room and ensured everything was working, asked if we needed anything – I needed a haircut and said I would enquire the following day – not to be, I had all information, appointment slots etc within 15 minutes phoned through to me. We tidied ourselves up and headed out to explore the hotel. The casino side didn’t thrill me, but the array of shops and eateries intrigued me and after an hour or so meandering around the hotel(s) lobbies and shops, we found the Conrad bar and settled into a night cap. Bed couldn’t come soon enough.

Standard SYD F Lounge photo

12A

Conrad Lobby

Xmas Platter in room

Lobby Bar