Qantas Business Class meals & menus

Month: Jan 14
Flight: QF446
Type: Refreshment
Meal: Salmon with Egg & Potatoes; Dessert was Fruit Slice
Alternatives: Soup or Chicken Salad

This was a nice meal, quite tasty and FA even ground some pepper over it for me. White wine went well it with.
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Month: Jan 14
Flight: QF497
Type: Supper
Meal: Pork Salad, and sticky cake for dessert
Alternatives: Soup or Cheese Box

Pretty tasty, accompanied by G&T. Bread was offered (warm, seeded) and taken (just not photographed)

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Date: January 2014
Flight: QF609 BNE MEL
Service: Breakfast
Meal: Ricotta something-or-other with snags
Tasted okay, but ricotta a bit bland.
Alternative: Muesli

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Champagne (well OK some knock-off Grant Burge Sparkling) at 7am :). Always 5pm somewhere
 
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Date: January 2014
Flight: QF769 MEL PER
Service: Lunch (small/main plates)
Meal: Seared Yellow Fin Tuna with Chilli, Coriander and Lime Dressing (small)

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-Tasted great, but perhaps too spicy for some (not for me but it was a decent chilli taste).

Fish Pie with Twice Cooked Sea Salt and Olive Oil Potatoes, Pea Purée (main)

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-To be honest, the pie was a little bland, but did taste good. Interesting peas, halfway between whole and mushed, lumpy, texture did work somehow though.

Alternative:

Asparagus Soup with Parmesan (small)
Big bowl of Asparagus, Speck and Risoni Soup (main)
Poached Chicken Salad with Green Goddess Dressing (main)
Lamb and Harissa filled Pastry Pocket with Fresh Lemon (main)


Champagne at 7am :). Always 5pm somewhere

or is it sparkling?

It was definitely sparkling, but I simply couldn't resist :p
 
Date - January 2014
Flight - QF504 SYD 0705 BNE 0735
Service - Breakfast
Meal - Scrambled eggs with truffled sausage and tomato

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Decent enough for breakfast although the eggs were a little too solid. Cracked pepper and bread also offered. Lots of tea and coffee service by the crew
Alternatives - Bircher muesli
Wines - Not offered at this hour. Orange juice or water on tray
PB - Perfect at Gate 18, using the Gate 19 lane
Pax - 20/30 B767-300
 
Date - January 2014
Flight - QF970 BNE 0855 TSV 1050
Service - Refreshment. Though cabin announcement for Y was for breakfast
Meals - Potato salad with smoked hock (pork)

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Alternatives - Cheese and tomato toastie; Fruit salad
Wines - Orange Juice and Grant Burge on tray. Wine offered to another pax
PB - Worked at Gate 16 (short tarmac walk required however)
Pax - 5/12, only 60 on board the 737
 
Date - January 2014
Flight - QF971 TSV 1135 BNE 1325
Service - Refreshment. Described as lunch by CSM. Cabin crew different to QF970
Meals - Cold Pork Harissa Salad with fresh lime

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Alternatives - Spicy Moroccan Soup; Cheese Board
Wines - Rocky Gully 2012 Cabernets ($15 cellardor); Cherry Tree Hill Riesling 2011 ($14-20 direct 2012)
PB - Not offered
Pax - 7/12
 
Date - January 2014
Flights - QF537 BNE 1425 SYD 1700
Service - Refreshment/ Afternoon Tea
Meals - Salad with smoked salmon (the third showing for this dish in the thread to date)

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Alternatives - Cream of Leek Soup; Cheese Plate
Wines - Rocky Gully 2012 Cabernets ($15 cellardor); Cherry Tree Hill Riesling 2011 ($14-20 direct 2012)
PB - Yes. Gate 24
Pax - 8/12
 
Compliments on your photos moa999 - way better looking than mine :D

Waiting for the iPhone AFF app to fix itself before I can do any further uploads, but it seems the Pork Salad/Cheese Box/Soup combo is proving the most frequently encountered meal (crossing Lunch, Refreshment, Supper periods) over the last four weeks.
 
Date: January 2014
Flight: QF916 PER KTA
Service: Refreshment
Meal: Salmon, mash, green beans

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-Very nice but by my third flight of the day I was starting to feel a little over full. Need to save room for dinner and breakfast.
 
Date: January 2014
Flight: QF917 KTA PER
Service: Dinner
Meal: Freeform fish pie, potato slices, peas, carrots

(photo to come)

-Glad I wasn't adventurous as this was really tasty for something that sounded ordinary.

Alternative: Pork loin with similar accompaniments.
 
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Champagne (well OK some knock-off Grant Burge Sparkling) at 7am :). Always 5pm somewhere
A few of us were at the Grant Burge Cellar Door yesterday. They sell the Qantas Grant Burge Sparkling piccolo for $8.95. I quite like it.
 
As promised, the last few to complete my trip:

Date: January 2014
Flight: QF917 KTA PER
Service: Dinner
Meal: Freeform fish pie, potato slices, peas, carrots

IMG_2605.jpg

-Glad I wasn't adventurous as this was really tasty for something that sounded ordinary.

Alternative: Pork loin with similar accompaniments.

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-Turned out to be just as tasty as the fish.

Date: January 2014
Flight: QF604 MEL BNE
Service: Breakfast
Meal: Ricotta omelette with bacon and tomatoes

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-The ricotta was a little overpowering, but other than that, a good meal.
 
Date: January 2014
Flight: QF790 SYD–ASP
Service: Refreshment
Meal: Smoked salmon with creamy potato salad
IMG_4523.jpg
 
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